Slow cooked pork smothered in Tomatillo Salsa

6
Lynn Socko

By
@lynnsocko

This is an awesome way to use up leftover tomatillo salsa, you can also sub canned tomatillos. Prep time does not include making salsa.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
5 Min
Cook:
3 Hr
Method:
Bake

Ingredients

Add to Grocery List

  • 3 lb
    thick cut pork chops or country style ribs
  • 3 c
    tomatillo salsa, see link
  • 1/3 c
    corn flour or all purpose for-for gravy

How to Make Slow cooked pork smothered in Tomatillo Salsa

Step-by-Step

  1. NOTE: Canned tomatillos (to equal 3 c pureed)could be used, just bump them up with some roasted garlic, onion, and jalapeno and some fresh chopped cilantro, and a little lemon juice. Put in food processor and puree.
  2. ROASTED TOMATILLO SALSA
    Basic Roasted Tomatillos Salsa
  3. Pour 1/3 of the salsa in bottom of baking dish. Place pork in and cover with remaining salsa.
  4. Cover and bake 325° for 3 hrs.
  5. Remove pork and shred.
  6. Skim excess fat off of salsa if needed. Thicken hot remaining salsa and juices with a little (about 1/3 c) corn flour or flour to thicken.
  7. Serving suggestions: serve over rice or pan roasted potatoes and garnish with cheese and pico de gallo.
    Pico de Gallo

Printable Recipe Card

About Slow cooked pork smothered in Tomatillo Salsa

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Mexican




Show 5 Comments & Reviews

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...

Easy Easter Dinner Recipes

Easy Easter Dinner Recipes

Kitchen Crew

Easter is quickly approaching, so it's time to begin putting together an Easter menu. Not everyone in Louisiana prepares their ham like Melissa Dommert (Baytown, TX) makes her Louisiana Style...

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...