slow cook pork chops and gravy
I got this from food.com. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless of how high they are. Weight Watcher Points: 10
prep time
30 Min
cook time
1 Hr
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 1/2 cup all purpose flour
- 1 1/2 teaspoons dry mustard
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 6 - lean boneless pork chops (1 inch thick)
- 10 3/4 ounces condensed chicken broth
- 2 tablespoons vegetable oil
How To Make slow cook pork chops and gravy
-
Step 1Combine 1st four ingredients in a shallow dish.
-
Step 2Dredge chops in flour mixture and set aside.
-
Step 3Combine what is left of the flour mixture w/ the chicken broth and pour into your crock pot.
-
Step 4Pour oil into a large skillet and cook the chops in hot oil until browned on both sides.
-
Step 5Place chops in crock pot and cook covered on High for about 2 to 5 hours or until tender.
-
Step 6Serve w/ hot rice and/or mashed potatoes.
-
Step 7++If the gravy becomes too thick just add a little water. If you accidentally add too much water then add a little more flour.
-
Step 8Season w/ salt and pepper too your taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes