sausage n pepper calzone

Name: SAUSAGE N PEPPER CALZONE
Prep time: 15 min
Cook time: 20 min
Cuisine: Italian
Ingredients: 1 pound(s) sausage (i used sausage patties cut up); 2 large red peppers, sliced (other colors or assortd. ok); 1 large onion, sliced; 2 clove(s) garlic, sliced (or more :); 8 ounce(s) mozzarella cheese, sliced; 1 - pizza dough (enough for one pie); 3 tablespoon(s) olive oil; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) blk pepper; 1/4 teaspoon(s) crushd red pepper (optional); 1/4 cup(s) parmesan cheese

76 Pinches 8 Photos

Lora DiGs

Monroe Township, NJ

Updated on Dec 30, 2013

I HAD DOUGH N THOUGHT ABOUT SAUSAGE N PEPPER PIZZA BUT THEN I THOUGHT A CALZONE MITE B BETTER SOOOOO HERE IT GOES :)

Rate

prep time 15 Min

cook time 20 Min

method Bake

yield MINE MADE 3

Ingredients

1 pound sausage (i used sausage patties cut up)
2 large red peppers, sliced (other colors or assortd. ok)
1 large onion, sliced
2 cloves garlic, sliced (or more :)
8 ounces mozzarella cheese, sliced
1 - pizza dough (enough for one pie)
3 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon blk pepper
1/4 teaspoon crushd red pepper (optional)
1/4 cup parmesan cheese

How To Make sausage n pepper calzone

Step 1

BROWN SAUSAGE N SET ASIDE.

Step 2

HEAT OLIVE OIL IN LARGE PAN N ADD PEPPERS N SAUTÉ FOR 3 MINUTES. ADD GARLIC N ONIONS N SAUTÉ AN ADDL 5 MINUTES THEN ADD SALT N PEPPER ....CRUSHD RED PEPPER OPTIONAL.
Step 3

AFTER DOUGH HAS RISEN STRETCH N CUT INTO 3 PORTIONS N PLACE ON BAKN SHEET. ON ONE SIDE OF EACH PIECE OF DOUGH PLACE ABOUT SIX SLICES OF MOZZARELLA .
Step 4

ONTOP OF MOZZARELLA ADD BROWND SAUSAGE PIECES.
Step 5

ONTOP OF SAUSAGE ADD PEPPERS N ONIONS N SPRINKLE PARMESAN CHEESE.
Step 6

FOLD OVER DOUGH N TUCK UNDER EACH CALZONE PINCHN AS U GO.
Step 7

IN A PREHEATD OVEN TO 425 BAKE SAUSAGE N PEPPER CALZONES FOR 20 MINUTES OR UNTIL LIGHTLY BROWND...ENJOY :)
Step 8

JUST A NOTE ...IF U HAD LEFTOVER EGGPLANT PARM OR CHICKN PARM...THESE COULD ALSO B PUT INTO A POCKET OF DOUGH ...DELICIOUS :)
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