Sausage meAt
By
Maria Espravnik
@Cookymom
1
I've notice quite a few recipe lately which involve sausage so I thought I share this one I found
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
1-3 rolls of mixture
Prep:
20 Min
Method:
Refrigerate/Freeze
Ingredients
- 5 lb
- ground pork
- 1 lb
- bacon
- sage
- pepper
- hot pepper
- parsley
- basil
- maple syrup
How to Make Sausage meAt
- 1Easy homemade sausage
5 lb. ground pork loin, 1 lb bacon, garlic salt, ground sage, pepper, hot pepper flakes, dried basil and parsley, maple syrup. DELICIOUS! - 2Mix and use hands. That's what we have them for !
- 3Use in your dishes.... Delicious !!!
About Sausage meAt
Main Ingredient: Pork
Regional Style: Eastern European
Other Tag: Quick & Easy
Hashtags: #sausage, #breakfast
