Sausage and cheese Crescent squares

barbara lentz


Quick and easy dinner or great appetizer.


☆☆☆☆☆ 0 votes

10 Min
25 Min


How to Make Sausage and cheese Crescent squares


  1. Preheat oven 375 degrees.
    Grease a 9x9 square pan.
  2. Cook sausage until done add cream cheese and cook until melted.
  3. Place one can crescent rolls in bottom of pan and press to fit pan pressing up sides a bit.
  4. Top with sausage mixture then cheddar cheese.
  5. Place the other can of crescent on top shaping and pinching sides to close.
    Bake for about 25 minutes or until dough is browned. Cut into 4 squares.

Printable Recipe Card

About Sausage and cheese Crescent squares

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American

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