oven "bbq" ribs

How To Make oven "bbq" ribs

• Step 1
  Place ribs in a dutch oven or a covered casserole pan. (It's good to have a great deal of head space with the casserole pan because it will spatter during cooking)
• 
  Step 2
  Cover with entire bottle of sauce. Then rinse the bottle with water and empty into pan. Make sure you have enough liquid to just cover the ribs
• Step 3
  Cook 3 ribs for 3 hours at 275 F. Add an additional 30 minutes for each additional rib.
• 
  Step 4
  Serve with buttered egg noodles.
• Step 5
  You can easily make this in a crockpot. My suggestion is to use the low setting for the entire day (approx 7 hrs).
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!