Oven "BBQ" ribs

Name: Oven "BBQ" ribs
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 3-6
Cuisine: American
Ingredients: 3-6 boneless pork ribs; 1 bottle honey barbeque sauce (my fav. is sweet bay rays); water

By Jessica Morgan
@foodchemistry1178

Living in an apartment complex where I wasn't allowed a grill forced me to become inventive with my cooking.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

3-6

Prep:

20 Min

Cook:

3 Hr

Method:

Roast

Ingredients

3-6

boneless pork ribs
1 bottle

honey barbeque sauce (my fav. is sweet bay rays)
·

water
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How to Make Oven "BBQ" ribs

Step-by-Step

Place ribs in a dutch oven or a covered casserole pan. (It's good to have a great deal of head space with the casserole pan because it will spatter during cooking)
Cover with entire bottle of sauce. Then rinse the bottle with water and empty into pan. Make sure you have enough liquid to just cover the ribs
Cook 3 ribs for 3 hours at 275 F. Add an additional 30 minutes for each additional rib.
Serve with buttered egg noodles.
You can easily make this in a crockpot. My suggestion is to use the low setting for the entire day (approx 7 hrs).