Moist Buttermilk Pork Chops-Connie's

Connie Ottman


Came up with this recipe while messin' around in the kitchen..sometimes those are the best ones. The recipe can be easily doubled. These pork chops are moist and delicious. Don't let the preparation time scare you. It marinates in the refrigerator for 4 fours. Enjoy!


★★★★★ 1 vote

2 Note: 4 hour prep time includes marinating chops for 4 hours
4 Hr 15 Min
40 Min


Add to Grocery List

pork loin, bone in pork chops
1/2 qt
1 c
panko or homemade breadcrumbs (i use rye)
pepper to taste
2 Tbsp
crisco spray oil
2 Tbsp

How to Make Moist Buttermilk Pork Chops-Connie's


  • 1Place pork chops in a glass baking dish.
  • 2Cover with buttermilk.
  • 3Refrigerate at least 4 hours, covered.
  • 4Place panko or bread crumbs in a separate dish.
  • 5Remove pork chops from buttermilk and let drip a couple of seconds.
  • 6Place pork chops directly into panko or bread crumbs.
  • 7Thoroughly cover each pork chop with crumbs and pat in.
  • 8Pepper to taste.
  • 9Heat oil and butter in iron skillet.
  • 10Brown lightly on each side.
  • 11Place pork chops into baking dish that has been sprayed with oil.
  • 12Bake at 350 degrees for 40 minutes. Check at about 30 minutes due to the difference in thicknesses of chops. Important not to over cook.
  • 13Let pork chops rest 10-15 minutes before cutting.
  • 14Enjoy!

Printable Recipe Card

About Moist Buttermilk Pork Chops-Connie's

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Hashtags: #easy, #buttermilk

Show 18 Comments & Reviews

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.