Mexican stuffed peppers
1 lbchorizo (mexican sausage, mild or medium
1 pkgmexican rice (i use knorr)
3 Tbspsour cream
1/3 ccilantro, chopped fine
1 1/2 cchihuahua cheese (can sub monterey jack or queso quesadilla)
How to Make Mexican stuffed peppers
- Cook rice according to package directions. Meanwhile, in a skillet cook chorizo, onions and the diced tops of the peppers.