Kielbasa with Tomatoes and White Beans

Kielbasa With Tomatoes And White Beans Recipe

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Carol Brunell

By
@LoracCarol

A Polish Italian main dish

Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1-2 Tbsp
oil or butter
1 lb
smoked kielbasa, cut into 1/2 inch slices
1
small onion, chopped
2
garlic cloves, minced
1/2 tsp
dried rosemary, crushed
1/2 tsp
oregano, dried
1/2 tsp
dried basil
141/2 oz
can peeled, diced tomatoes
16 oz
can great northern, navy or canellini beans

Step-By-Step

1Heat oil or butter in a large skillet add kielbasa and cook over medium high heat until browned, remove from pan
2Reduce heat to medium, add onions and cook until transparent
3Reduce heat to low, add garlic and herbs and cook 1 minute
4Add kielbasa, tomatoes and white beans, bring to a boil, reduce heat and simmer 10 minutes.

About Kielbasa with Tomatoes and White Beans

Course/Dish: Pork
Main Ingredient: Beans/Legumes
Regional Style: Polish
Other Tag: Quick & Easy