BBQ Ribs Recipe-The Secret Is In The Sauce

RossCampbell avatar
By Melanie Campbell
from Rumford, ME

A sweet, rich sauce makes these ribs so tender that the meat literally falls off the bones. And the aroma is wonderful!

serves 5
prep time 10 Min
cook time 6 Hr
method Slow Cooker Crock Pot


  • 4 1/2 lb
    pork baby back ribs
  • 1 1/2 tsp
  • 2 1/2 c
    barbecue sauce
  • 3/4 c
    cherry preserves
  • 1 Tbsp
    dijon mustard
  • 1
    garlic clove, minced

How To Make

  • 1
    Cut ribs into serving-size pieces; sprinkle with pepper. Place in a 5- or 6-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low for 6-8 hours or until meat is tender. Serve with sauce.