ham steak with brown sugar and lime glaze

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

This is a simple, tasty dish that is also kid-friendly. We like to double the sauce so there's plenty to go around. From Bon Appetit.

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For ham steak with brown sugar and lime glaze

  • 1/4 c
    dark brown sugar
  • 1 1/2 Tbsp
    fresh lime juice
  • 8-ounce
    ham steak, 1/2-inch thick
  • 1 Tbsp
    butter

How To Make ham steak with brown sugar and lime glaze

  • 1
    Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak.
  • 2
    Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy).
  • 3
    Melt butter in medium skillet over medium heat.
  • 4
    Add ham to skillet with sugar paste still clinging and saute until brown and heated through, about 3 minutes per side.

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