Ham Bundles

Ham Bundles Recipe

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virginia duncan


Found this in an old Better Homes and Gardens book. YUM!


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20 Min
10 Min


  • 1 pkg
    refrigerated crescent rolls (8)
  • 1 1/2 c
    ground fully cooked ham
  • 1
    med. apple, chopped
  • 1/2 c
    sour cream
  • 2
    green onions, finely chopped
  • 1 tsp
    prepared mustard
  • ·

How to Make Ham Bundles


  1. Preheat oven to 425 degrees. Unroll crescent roll dough; form into four 6x3 1/2-inch rectangles by pressing perforated edges of two triangles together.
  2. In a saucepan combine the ham, chopped apple, sour cream, chopped green onions, and prepared mustard.
    Heat through over low heat. Do not boil.
  3. Spoon one-fourth of the ham mixture onto half of each dough rectangle. Fold over the other half of the dough: seal edges with the tines of a fork.
  4. Place on an ungreased baking sheet. Brush bundles lightly with milk.
    Bake in the 426 degree oven about 10 minutes or till golden brown.

Printable Recipe Card

About Ham Bundles

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids

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