ham and potato casserole
★★★★★
1
This is one of my favorite casseroles that I've created over the years. It's a delicious, creamy, cheesy ham and potato casserole with a crunchy, buttered cornflake topping. It's a great recipe for making the most of your leftover Easter ham! We love it and I'm confident that you will too.
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Ingredients For ham and potato casserole
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1 cancream of chicken soup
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1 cancream of mushroom soup
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1 canmilk (whole or 2% measured in a soup can)
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1/4 tspseasoned salt
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1/8 tspground black pepper
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6 mdpotatoes, raw idaho, russet, yukon gold etc...
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3-4 cchopped smoked ham
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1/4 cfinely chopped onion (optional)
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1 cshredded extra-sharp white cheddar cheese
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1 cshredded sharp cheddar cheese (yellow)
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2 1/2 ccrushed cornflakes
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4 Tbspsalted butter, melted
How To Make ham and potato casserole
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1Prep and assemble all ingredients.
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2Butter, or lightly coat with cooking oil spray, a 9"x13" casserole; set aside.
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3In a large bowl, using a large spoon, mix together both soups.
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4Gradually mix in 1 can of milk.
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5Add seasoned salt and pepper; mix well; set aside.
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6Peel potatoes and slice four of them thin in food processor or on mandoline; immediately add to soup mixture and mix well.
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7Change blade, on food processor, to grater/shredder (or use box grater); shred remaining two potatoes; immediately add to soup mixture and mix well.
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8Add chopped ham and onion (if using) and mix well.
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9Place oven rack in middle position and preheat oven to 350º F.
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10Pour mixture into prepared dish and smooth down.
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11Evenly distribute both cheeses over top; set aside.
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12In a medium bowl, mix together crushed cornflakes and melted butter to coat.
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13Sprinkle cornflakes even over top of cheese layer.
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14Bake at 350º F for 1 1/2 hours, turning dish once after 45 minutes.
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15Remove from oven and let rest for 5 minutes before serving.
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16Cover and refrigerate leftovers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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