Glazed Pineapple Ham

Glazed Pineapple Ham Recipe

No Photo

Have you made this?

 Share your own photo!

Cyndi Phillips

By
@cynphillips

Everyone loves a good ham, try this on, it's so good.

Rating:

☆☆☆☆☆ 0 votes

Serves:
20
Prep:
15 Min
Cook:
2 Hr 15 Min
Method:
Bake

Ingredients

Add to Grocery List

7-9 lb
ham, fully cooked, bone-in
whole cloves

GLAZE/SAUSE

2 Tbsp
cornstarch
1/4 c
cold water
2 1/2 c
dark brown sugar, packed, divided
20 oz
pineapple, crushed, undrained
1/4 c
lemon juice
2 Tbsp
dejon mustard
1/4 tsp
salt
1 c
light brown sugar

How to Make Glazed Pineapple Ham

Step-by-Step

  • 1Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4 inch deep cuts in a diamond pattern; insert a clove in each diamond. Cover and bake at 325 for 2 to 2 1/2 hrs.
  • 2Meanwhile, in a large saucepan, dissolve cornstarch in water; stir in 2 cups dark brown sugar, pineapple, lemon juice, mustard and salt. Bring to boil; cook and stir for 1-2 minutes or until slightly thickened. Reserve 2 cups for sauce, keep warm.
  • 3Remove the ham from oven. Increase oven to 425. Pour the remaining pineapple mixture over ham. In small bowl, mix light brown sugar and remaining dark brown sugar; spread over ham.
  • 4Bake ham, uncovered, 10 to 15 minutes longer

Printable Recipe Card

About Glazed Pineapple Ham

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American




Leave a Comment

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...