fried mustard pork chops
I tried this recipe with my chicken tenders, why not try it with pork chops. The pork chops were really tender with a crispy crust.
prep time
10 Min
cook time
10 Min
method
Pan Fry
yield
4 to 5
Ingredients
- 2 pounds pork chops
- - season salt
- 1 cup flour
- 1/4 cup mustard
How To Make fried mustard pork chops
-
Step 1Rinse pork chops. Cover pork chops with mustard lightly. Sprinkle with season salt back and front pork chops. Flour pork chops. Fry until golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Poultry Appetizers
Category:
Pork
Keyword:
#meat
Keyword:
#pork chops
Keyword:
#main-dish
Ingredient:
Pork
Method:
Pan Fry
Culture:
American
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