Easy Pork Roast and Beans

Stormy Stewart


Wanted to pretend it was summer so I made a summery meal. Baked beans, pork roast, mashed cauliflower, and deviled eggs.


☆☆☆☆☆ 0 votes

15 Min
3 Hr


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  • 1 small
    boneless pork roast
  • 1 can(s)
    northern beans, lightly drained
  • 1 can(s)
    chili beans, lightly drained
  • 1/3 c
    brown sugar, firmly packed
  • 1.4 c
  • 1 tsp
    diced garlic from a jar
  • 1 small
    onion, diced
  • ·
    any pork rub or seasoning. i used grill mates pork rub that i found at family dollar for $2.

How to Make Easy Pork Roast and Beans


  1. Preheat oven to 325 degrees.

    Rub the roast with the rub and put fat side down in a covered baking dish in the oven.

    In another baking dish put the beans, molasses, onion, garlic and sugar together and place in oven.

    NOTE: I didn't combine the first 1 1/2 hours so the grease wouldn't be in the beans.
  2. After an hour and a half remove the pork roast and place fat side up into the beans dish and continue baking for another 1 1/2 hours decreasing the heat to 300 degrees.
  3. I served with mashed cauliflower and deviled eggs

    Mashed Cauliflower

Printable Recipe Card

About Easy Pork Roast and Beans

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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