Easy baked ravioli w/ sausage

Easy Baked Ravioli W/ Sausage Recipe

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sherry monfils


When you don't have lots of time to make a tasty italian dish, this is great. You use frozen ravioli and jarred sauce.


★★★★★ 1 vote

20 Min
55 Min


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1 lb
bulk italian style sausage
28 oz jars traditional spaghetti sauce, i used prego
25 oz pkg frozen cheese ravioli
8 oz
sliced fresh mushrooms
1 c
shredded mozzarella cheese

How to Make Easy baked ravioli w/ sausage


  • 1Heat oven to 350. Lightking pan w/ cooking spray. In lg skillet, over med-high heat brown sausage. Place sausage in a lg bowl.
  • 2Add prego sauce, ravioli and mushrooms. Mix well. Spoon mix into pan, sprinkle w/ cheese.
  • 3Cover w/ foil. Bake 45 mins. Remove foil, bake 10 mins more.

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About Easy baked ravioli w/ sausage

Course/Dish: Pork
Main Ingredient: Pasta
Regional Style: Italian

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