easter ham

Negaunee, MI
Updated on Apr 24, 2014

This is our favorite ham! Would never make it any other way!

prep time 10 Min
cook time 4 Hr
method Roast
yield 15 - 20

Ingredients

  • 12 pounds whole ham
  • 4 cups brown sugar, lightly packed
  • 1 cup yellow mustard
  • 2 tablespoons mustard seeds

How To Make easter ham

  • Step 1
    Make a paste with mustard, brown sugar and mustard seeds.
  • Step 2
    'frost' ham on all sides.
  • Step 3
    wrap in heavy duty foil.
  • Step 4
    Bake in 350 degree oven for 4 1/2 hours.

Discover More

Category: Pork
Ingredient: Pork
Culture: American
Method: Roast

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