duffy d'italiano dinner
Updated on Dec 13, 2013
This Italian dinner recipe is inspired by the traditional Italian dinners that my Italian relatives would make on special occasion.
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prep time
10 Min
cook time
30 Min
method
Stove Top
yield
3-4 serving(s)
Ingredients
- 1 box rigatoni pasta, uncooked
- 1 package italian sausage, sweet
- 1 jar pasta sauce
- 3-8 slices garlic bread
How To Make duffy d'italiano dinner
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Step 1Boil one large pot of water on high. Once water is boiling, add pasta.
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Step 2Preheat oven to 375 degrees. Place sausages on a greased pan, and cook in oven for twenty minutes, flipping the sausages halfway through. (For best results, puncture each sausage with a fork before cooking.)
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Step 3When the sausages are done, place them on a paper towel on a plate. Immediately place the slices of garlic bread onto the sausage pan, and heat in the oven for five minutes.
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Step 4When pasta is cooked, drain the water into a strainer. Quickly place the uncovered jar of sauce in the microwave, and heat for two minutes, stirring the jar halfway through.
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