Crockpot Teriyaki Pork Tenderloin

barbara lentz


Really yummy and so easy to make. Meat is tender and flavorful, just the right amount of heat. Serve over some rice for a complete meal


☆☆☆☆☆ 0 votes

10 Min
8 Hr
Slow Cooker Crock Pot


  • 2 lb
    pork tenderloin
  • 1 medium
    medium onion chopped
  • 1/2 c
    teriyaki sauce
  • 1 c
    chicken broth
  • 1/2 c
    brown sugar
  • 6 clove
    garlic minced
  • 1 Tbsp
    red chile paste

How to Make Crockpot Teriyaki Pork Tenderloin


  1. Place the pork in crockpot. Top with onions. Mix the remaining ingredients together and pour over pork. Cook on low 6 to 8 hours.
  2. Remove pork from crockpot. Place the sauce in a sauce pan and boil on stove to reduce a bit. Thicken with cornstarch and water if desired. Serve sauce with pork

Printable Recipe Card

About Crockpot Teriyaki Pork Tenderloin

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Asian

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