cashew pork

30 Pinches 1 Photo
whitman, MA
Updated on Dec 23, 2013

Forget about takeout and all their scary ingredients. This tastes just as good and you'll know what goes into it!

prep time 30 Min
cook time 15 Min
method Stir-Fry
yield 4 serving(s)

Ingredients

  • 1 1/2 pounds pork, sliced into strips
  • 1/2 cup cashew nuts
  • 1 - green pepper, chopped
  • 1 teaspoon ginger, minced
  • 1/2 - onion, chopped
  • 2 cups green cabbage, shredded
  • 1 tablespoon canola oil
  • MARINADE INGREDIENTS
  • 1 teaspoon baking soda
  • 1 teaspoon corn starch
  • 1 teaspoon rice wine
  • SAUCE INGREDIENTS
  • 1 tablespoon oyster sauce
  • 1 1/2 teaspoons soy sauce
  • 3 tablespoons water
  • 1/8 teaspoon white pepper
  • 1 teaspoon sugar
  • 1 teaspoon rice wine
  • 1/8 teaspoon sesame oil

How To Make cashew pork

  • Step 1
    For full cooking instruction please go to the recipe here: http://foodyschmoody.blogspot.com/2013/10/cashew-pork.html

Discover More

Culture: Asian
Category: Pork
Method: Stir-Fry
Ingredient: Potatoes

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