Bow Tie Pasta

Norma DeRemer


I was cleaning out my refrigerator and found 2 sausage links, a green pepper, some scallions. So I thought I would make a pasta dish. I cooked all ingredients and pasta. Served it hot. We think it was really good for a fast meal.


☆☆☆☆☆ 0 votes

20 Min
1 Hr
Pan Fry


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2 medium
sausage links with casing taken off
1/2 medium
green pepper diced
4 medium
scallions, diced
1 can(s)
14.0 oz. diced tomatoes
1 Tbsp
salt & pepper to taste
1 pound box of bow tie pasta
sprinkel parmesan cheese on top if desired before servimg

How to Make Bow Tie Pasta


  • 1Take the casing off the sausage and break into pieces into a skillet.
  • 2Heat on medium heat until sausage is cooked brown.
  • 3Add pepper, onion, tomatoes and heat until a soft boil starts. Cook for about 20 minutes or until vegetables are softened
  • 4Lower heat and add butter, salt & pepper and simmer.
  • 5Add pasta to boiling water and cook until tested tender. Drain pasta and add to sauce.
  • 6Stir until pasta is cover with sauce and serve hot.
  • 7Sprinkle parmesan chess over pasta if desired.

Printable Recipe Card

About Bow Tie Pasta

Course/Dish: Pasta, Other Sauces, Pork
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy

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