bow tie pasta
I was cleaning out my refrigerator and found 2 sausage links, a green pepper, some scallions. So I thought I would make a pasta dish. I cooked all ingredients and pasta. Served it hot. We think it was really good for a fast meal.
prep time
20 Min
cook time
1 Hr
method
Pan Fry
yield
4 serving(s)
Ingredients
- 2 medium sausage links with casing taken off
- 1/2 medium green pepper diced
- 4 medium scallions, diced
- 1 can 14.0 oz. diced tomatoes
- 1 tablespoon butter
- - salt & pepper to taste
- box 1 pound box of bow tie pasta
- - sprinkel parmesan cheese on top if desired before servimg
How To Make bow tie pasta
-
Step 1Take the casing off the sausage and break into pieces into a skillet. -
Step 2Heat on medium heat until sausage is cooked brown.
-
Step 3Add pepper, onion, tomatoes and heat until a soft boil starts. Cook for about 20 minutes or until vegetables are softened
-
Step 4Lower heat and add butter, salt & pepper and simmer.
-
Step 5Add pasta to boiling water and cook until tested tender. Drain pasta and add to sauce.
-
Step 6Stir until pasta is cover with sauce and serve hot.
-
Step 7Sprinkle parmesan chess over pasta if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Category:
Other Sauces
Category:
Pork
Tag:
#Quick & Easy
Ingredient:
Pasta
Method:
Pan Fry
Culture:
American
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