baked pork chops

How To Make baked pork chops

• Step 1
  prepare casserole dish by spraying with a nonstick cooking spray.
• Step 2
  preheat oven to 350 degrees
• Step 3
  fry pork steaks in pan on medium heat. You just want to brown them. NOT cook them all the way through.
• Step 4
  dip each steak in flour as soon as it comes out of the pan. Layer in prepared casserole dish.
• Step 5
  Mix the cream of mushroom soup and milk together. You need JUST enough milk to make the soup thicker than soup and thinner than the concentrate.
• Step 6
  Pour mixture over the pork steaks. Cover and bake for about 45 minutes to 1 hour. You can take the cover off the last 10 minutes.
• Step 7
  As the pork steaks bake it will make this wonderful mushroom gravy, Great with mashed potatoes!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!