bacon cheesebuger meatloaf

Name: Bacon Cheesebuger Meatloaf
Prep time: 15 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3 pound(s) lean hamburger; 1 package(s) maple (or which evr you prefer) bacon; 1 package(s) dry onion soup mix; 1~2 cup(s) shredded cheddar cheese; 1 package(s) hamburger buns (optional)

(2 RATINGS)

60 Pinches 2 Photos

Star Parketon

Michigan City, IN

Updated on Mar 28, 2014

This one happened by accident. I was having a bad day & was joking about going home, sit in my recliner, watch Netflix, & eat a bacon cheese burger the size of a meatloaf. By time I got home I decided why not make one that way (but for the whole family to enjoy. lol

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield 8 ~10

Ingredients

3 pounds lean hamburger
1 package maple (or which evr you prefer) bacon
1 package dry onion soup mix
1~2 cup shredded cheddar cheese
1 package hamburger buns (optional)

How To Make bacon cheesebuger meatloaf

Step 1

Preheat oven to 350

Step 2

In large bowl mix hamburger, onion mix, & cheese.
Step 3

Divide into hamburger in two loaves. Place loaf pans vertically in front of you. Line loaf pans horizontal w/ bacon. place hamburger in pans. Line bacon vertical across top & tuck edges of bacon in.
Step 4

Bake uncovered for 45 mins. The last 15 mins cover w/ foils so bacon doesn't burn.
Step 5

Remove from oven & cool for 5 mins. If you have excess grease, carefully drain before, slicing & serving.
Step 6

You can serve as you would meatloaf, or you can serve it as you would a cheeseburger. Enjoy
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