Real Recipes From Real Home Cooks ®

apple stuffed pork chops

Recipe by
Sharon Whitley
Houston, TX

Best apple stuffed pork chops, in my opinion. So good, and not difficult to make. We bake, but I bet some of you cooks would put them on the grill, and that would be great too!

yield 4 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For apple stuffed pork chops

  • 4
    1 inch thick pork chops
  • 1 c
    herbed stuffing mix
  • 1/3 c
    finely chopped apple
  • 1/2 c
    finely chopped onion
  • 2 Tbsp
    finely chopped raisins
  • 1 Tbsp
    orange zest
  • 1 Tbsp
    melted butter
  • 1/4 tsp
  • 1 Tbsp
    minced garlic
  • 1/2 tsp
  • 1/2 tsp
    fresh ground pepper
  • chicken stock as needed

How To Make apple stuffed pork chops

  • 1
    Mix together all the ingredients for the stugffing. Add enough chicken stock to wet everything. Allow to sit for 15 minutes and add some more chicken stock if needed.* *If stuffing seems to wet -- squeeze like a sponge by handful to release some liquid.
  • 2
    Cut a slit in the pork chops and stuff. Season with salt and pepper. Sear in hot sauté pan until caramelized. Cook through in a 400F oven until tender and temperature reaches 145 degrees.