upside down pizza

Name: Upside Down Pizza
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: - 1 lb hamburger meat fried and drained; - 1 package zesty spaghetti mix. follow instructions on back of package to prepare your meat which includes the tomato paste); - chopped onions (to the liking or optional); - 1 8oz sour cream; - 2 cups mozzarella shredded cheese; - 1 can crescent rolls; - parmesan cheese; - butter

11 Pinches

Jill Ussery

Updated on Jan 2, 2014

quick, easy and you'll love it!

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prep time 15 Min

cook time 20 Min

method Bake

yield 4 serving(s)

Ingredients

- 1 lb hamburger meat fried and drained
- 1 package zesty spaghetti mix. follow instructions on back of package to prepare your meat which includes the tomato paste)
- chopped onions (to the liking or optional)
- 1 8oz sour cream
- 2 cups mozzarella shredded cheese
- 1 can crescent rolls
- parmesan cheese
- butter

How To Make upside down pizza

Step 1

Brown and drain hamburger meat. Add onions if desired.

Step 2

Add your Zesty Italian mix and prepare just the way it is listed on the package(I use McCormick). Let simmer.
Step 3

In a 9x13 pan spread your sauce mixture evenly.
Step 4

Spread your sour cream over the sauce. Add your mozzarella cheese evenly on top of the sour cream.
Step 5

Roll out your crescent rolls and place on top of the cheese. Brush melted butter (amount is up to you) over the crescent rolls.
Step 6

Sprinkle with Parmesan cheese.
Step 7

Bake on 350 for approx 20 minutes. Just make sure that your crescent rolls are golden brown.
Step 8

Enjoy! Serve with a side salad and corn on the cob. I have to double this recipe as my family is large and they love it!
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