Tibby's Ultimate Garlic Pizza
If you LOVE garlic, then this is the pie for you!! Please be advised that there is NOT any tomato sauce on this pizza. It is unique and different and well worth the taste! I fell in love after my first bite and have never found a pizza parlor that serves anything like it since.
- 1/4 c
- extra virgin olive oil
- 4 clove
- portion of pizza dough
- garlic powder
- 4 - 5 clove
- fresh minced garlic
- mozzarella cheese, shredded
- romano cheese, grated
GARLIC OIL SAUCE:
PUREE IN A BLENDER AND STORE IN SMALL COVERED JAR.
MAKING THE PIZZA:
Use fingertips to evenly flatten, working from edge to center to press dough into a 12 or 15 inch circle.
Prepare your pizza stone by sprinkling cornmeal on the top. (if you don't have a pizza stone use a cookie sheet lined with parchment paper.
Preheat your oven to 450 degrees
Brush garlic oil sauce generously on pizza dough
sprinkle minced garlic all around on oil
sprinkle with grated romano cheese
Top with Mozzarella
then sprinkle top with garlic powder.