Real Recipes From Real Home Cooks ®

pizza without a crust

Recipe by
Sue Monroe
Draper, UT

I always thought pizza crust was just to hold the good stuff together. Then I found a way to have pizza with out the crust. It is delicious.

yield 4 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For pizza without a crust

  • 1 lb
    lean ground beef
  • 1/2 c
    dry bread crumbs
  • 1 tsp
  • 1/2 tsp
  • 8 oz
    tomato sauce, divided
  • your favorite pizza toppings

How To Make pizza without a crust

  • 1
    Mix ground beef, bread crumbs, salt and oregano in a large bowl. Stir in 1/2 cup tomato sauce. Spread meat mixture in ungreased 10" pizza pan or on the bottom and side of a 10" pie pan. Pan should have high sides, if the meat is not very lean.
  • 2
    Pour remaining 1/2 cup tomato sauce on top. Cover with your favorite pizza toppings. Cut cheese slices into strips and arrange in crisscross design over the toppings.
  • 3
    Bake uncovered 20 minutes. Be careful taking it out of the oven, you do not want to spill any of the hot grease that may be around the pizza.

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