pizza without a crust
I always thought pizza crust was just to hold the good stuff together. Then I found a way to have pizza with out the crust. It is delicious.
prep time
15 Min
cook time
20 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1 pound lean ground beef
- 1/2 cup dry bread crumbs
- 1 teaspoon salt
- 1/2 teaspoon oregano
- 8 ounces tomato sauce, divided
- - your favorite pizza toppings
How To Make pizza without a crust
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Step 1Mix ground beef, bread crumbs, salt and oregano in a large bowl. Stir in 1/2 cup tomato sauce. Spread meat mixture in ungreased 10" pizza pan or on the bottom and side of a 10" pie pan. Pan should have high sides, if the meat is not very lean.
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Step 2Pour remaining 1/2 cup tomato sauce on top. Cover with your favorite pizza toppings. Cut cheese slices into strips and arrange in crisscross design over the toppings.
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Step 3Bake uncovered 20 minutes. Be careful taking it out of the oven, you do not want to spill any of the hot grease that may be around the pizza.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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