Pizza Without a Crust
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1 lblean ground beef
1/2 cdry bread crumbs
8 oztomato sauce, divided
·your favorite pizza toppings
How to Make Pizza Without a Crust
- Mix ground beef, bread crumbs, salt and oregano in a large bowl. Stir in 1/2 cup tomato sauce. Spread meat mixture in ungreased 10" pizza pan or on the bottom and side of a 10" pie pan. Pan should have high sides, if the meat is not very lean.
- Pour remaining 1/2 cup tomato sauce on top. Cover with your favorite pizza toppings. Cut cheese slices into strips and arrange in crisscross design over the toppings.
- Bake uncovered 20 minutes. Be careful taking it out of the oven, you do not want to spill any of the hot grease that may be around the pizza.