philly pizza

Name: Philly Pizza
Prep time: 10 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 - par baked pizza crust, 7 inch; 1 tablespoon(s) alfredo sauce; 4 ounce(s) cooked, shredded beef; 2 slice(s) onion; 2 tablespoon(s) diced green pepper; 3 tablespoon(s) shredded mozzeralla cheese

10 Pinches

Robin Salmen

Niobrara, NE

Updated on Jan 20, 2015

I have a pizza cooker which works great for this.

Rate

No Image

prep time 10 Min

cook time 10 Min

method Bake

yield 1 - 2

Ingredients

1 - par baked pizza crust, 7 inch
1 tablespoon alfredo sauce
4 ounces cooked, shredded beef
2 slices onion
2 tablespoons diced green pepper
3 tablespoons shredded mozzeralla cheese

How To Make philly pizza

Step 1

Cook pizza crust. Saute onion & green pepper.

Step 2

Top pizza crust with alfredo sauce. Set some cheese around edge of pizza to help hold sauce in and in middle. Top with beef, onions, peppers & cheese. Cook to melt cheese and all is hot.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes