pesto pizza

Name: Pesto Pizza
Prep time: 5 min
Cook time: 15 min
Yield: 12
Cuisine: Asian
Ingredients: 1 - ready made pizza crust; 1/2 cup(s) pesto; 1 cup(s) ricotta cheese; 1/4 cup(s) grated romano cheese; 2 - tomatoes, sliced; 1/4 cup(s) grated parmesan cheese

8 Pinches

sylvia bourque

Moncton, NB

Updated on Feb 28, 2014

A nice variation of pizza

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prep time 5 Min

cook time 15 Min

method Bake

yield 12 servings

Ingredients

1 - ready made pizza crust
1/2 cup pesto
1 cup ricotta cheese
1/4 cup grated romano cheese
2 - tomatoes, sliced
1/4 cup grated parmesan cheese

How To Make pesto pizza

Step 1

1.Preheat oven to 450 degrees F (230 degrees C). 2.In a small bowl, combine Ricotta and Parmesan.

Step 2

3.Spread pesto over the ready-to-cook pizza crust. Spread the ricotta and Parmesan over the pesto, and layer the tomatoes over the cheese. Sprinkle with Parmesan to taste. 4.Bake for 12 to 15 minutes.
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