Easy Pizza Dough

Rachel Burke


This dough works great for deep dish but can also be used for regular large pizzas (just requires a little more elbow grease when spreading out thin).


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12" pizza
15 Min
20 Min


How to Make Easy Pizza Dough


  1. Preheat oven to 450. In medium bowl, dissolve yeast and sugar in warm water (no hotter than 140 degrees). Let stand until creamy (10 min).
  2. Stir in flour, salt, water and oil. Blend until smooth and let rise for 5 minutes.
  3. Turn dough out on lightly floured surface and kneed (doesn't need much). Roll out and top. Bake for 15-20 minutes.

Printable Recipe Card

About Easy Pizza Dough

Course/Dish: Pizza
Main Ingredient: Flour
Regional Style: Italian
Other Tag: Quick & Easy

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