ultimate mac and cheese

Name: ultimate mac and cheese
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) uncooked pasta (your coice of pasta. i use elbows); 2 tablespoon(s) flour; 1 teaspoon(s) salt; 1 teaspoon(s) garlic powder; 1 teaspoon(s) onion powder; 1/2 teaspoon(s) dried mustard; 1/4 teaspoon(s) black pepper; 2 1/2 cup(s) milk; 2 tablespoon(s) margarine or butter; 2 cup(s) shredded yellow sharp cheddar cheese; 2 cup(s) shredded munster cheese; 1 cup(s) shredded extra sharp white cheddar cheese; 1/2 cup(s) seasoned bread crumbs; 1/4 cup(s) parmeasan cheese

34 Pinches

Lorna Dietz

Newfield, NY

Updated on Jan 16, 2014

my son won't eat anybody else's mac and cheese

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prep time 15 Min

cook time 30 Min

method Bake

yield 4-6 serving(s)

Ingredients

2 cups uncooked pasta (your coice of pasta. i use elbows)
2 tablespoons flour
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dried mustard
1/4 teaspoon black pepper
2 1/2 cups milk
2 tablespoons margarine or butter
2 cups shredded yellow sharp cheddar cheese
2 cups shredded munster cheese
1 cup shredded extra sharp white cheddar cheese
1/2 cup seasoned bread crumbs
1/4 cup parmeasan cheese

How To Make ultimate mac and cheese

Step 1

Cook Pasta in a 3 quart sauce pan filled with water ( at this point I season the water with a little bit of salt, pepper, garlic powder and onion powder. NOT THE STUFF IN THE RECIPE) cook until pasta is almost done. Drain and rinse with cold water. Put in a high sided casserole dish. I add some of the cheese to cold pasta and stir in. set aside

Step 2

In another sauce pan we are going to make the white sauce. Add the flour ,salt, garlic and onion powder, dried mustard, and black pepper. blend together. Pour in the milk and add the butter. Cook on medium high heat stirring constantly until it starts to bubble and thicken. Cook on low for 1 minute, Turn off and add the cheese stir until all cheese melted. Pour cheese sauce on top of pasta stir in until all is coated well. Blend bread crumbs and parmesan cheese and put on top of mac and cheese
Step 3

Cover with tin foil bake in oven for about 20 minutes. take off the tin foil put back in oven for remaining time or until all is bubbly brown on top. Cool for about 10 minutes. I serve with crusty Baggett and a toss salad.
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