Turkey Lasagna

1
Monika Rosales

By
@THEDEVOTEDCOOK

Looks sinful...but really light and delicious

Rating:

☆☆☆☆☆ 0 votes

Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 box
    lasagna noodles, uncooked
  • 1 1/2 lb
    turkey,ground
  • 2 large
    cans, crushed tomatoes
  • 3 clove
    garlic
  • 1 Tbsp
    olive oil
  • 1 tsp
    oregano, dried
  • 1 tsp
    onion powder
  • 1 tsp
    basil, dried
  • 1 c
    ricotta cheese
  • 1
    egg
  • 4 c
    mozzarella cheese
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    sugar

How to Make Turkey Lasagna

Step-by-Step

  1. In a large pot, brown the ground turkey in the olive oil, add in the garlic cloves (crushed)also the oregano, onion powder,basil, salt, pepper, sugar
  2. add the tomatoes....let simmer about 15 mins. meanwhile in a bowl mix the ricotta cheese & egg.
  3. in a large baking dish...pour a ladle of the turkey sauce...add on top a layer of the uncooked lasagna pasta,then more sauce followed by half of the ricotta, then some mozzarella..repeat 3 times and end with a layer of mozzarella cheese...cover tightly with foil and bake at 350 degrees for 45 mins. let cool before cutting..Enjoy with a side of salad & garlic bread.

Printable Recipe Card

About Turkey Lasagna

Course/Dish: Turkey, Pasta
Main Ingredient: Turkey
Regional Style: Italian
Dietary Needs: Low Fat
Hashtags: #cheese, #tomatoes, #Turkey




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