1In a large pot, brown the ground turkey in the olive oil, add in the garlic cloves (crushed)also the oregano, onion powder,basil, salt, pepper, sugar
2add the tomatoes....let simmer about 15 mins. meanwhile in a bowl mix the ricotta cheese & egg.
3in a large baking dish...pour a ladle of the turkey sauce...add on top a layer of the uncooked lasagna pasta,then more sauce followed by half of the ricotta, then some mozzarella..repeat 3 times and end with a layer of mozzarella cheese...cover tightly with foil and bake at 350 degrees for 45 mins. let cool before cutting..Enjoy with a side of salad & garlic bread.