turkey lasagna

Recipe by
Monika Rosales
Pembroke Pines, FL

Looks sinful...but really light and delicious

prep time 30 Min
cook time 45 Min
method Bake

Ingredients For turkey lasagna

  • 1 box
    lasagna noodles, uncooked
  • 1 1/2 lb
    turkey,ground
  • 2 lg
    cans, crushed tomatoes
  • 3 clove
    garlic
  • 1 Tbsp
    olive oil
  • 1 tsp
    oregano, dried
  • 1 tsp
    onion powder
  • 1 tsp
    basil, dried
  • 1 c
    ricotta cheese
  • 1
    egg
  • 4 c
    mozzarella cheese
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    sugar

How To Make turkey lasagna

  • 1
    In a large pot, brown the ground turkey in the olive oil, add in the garlic cloves (crushed)also the oregano, onion powder,basil, salt, pepper, sugar
  • 2
    add the tomatoes....let simmer about 15 mins. meanwhile in a bowl mix the ricotta cheese & egg.
  • 3
    in a large baking dish...pour a ladle of the turkey sauce...add on top a layer of the uncooked lasagna pasta,then more sauce followed by half of the ricotta, then some mozzarella..repeat 3 times and end with a layer of mozzarella cheese...cover tightly with foil and bake at 350 degrees for 45 mins. let cool before cutting..Enjoy with a side of salad & garlic bread.
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