Tuna Noodle Casserole

1
Marianne Gleason

By
@Mern

This is a quick and easy casserole to make for a weeknight dinner. Serve with a salad and you're all set!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

1 bag(s)
noodles, cooked
3 can(s)
tuna, packed in water, drained
2-3 can(s)
cream of mushroom soup
1 c
french onion dip
1/2 can(s)
peas
2 c
cheddar cheese, shredded
1 c
potato chips, crushed
parmesan cheese, to taste

How to Make Tuna Noodle Casserole

Step-by-Step

  • 1Cook noodles according to package directions. While noodles are cooking, mix together the cream of mushroom soup, french onion dip, tuna, cheese and peas.
  • 2Drain noodles and mix with the soup mixture. Pour into a 13x9 casserole sprayed with cooking spray.
  • 3Sprinkle with parmesan cheese and potato chips.
  • 4Bake at 350 for 30 minutes.

Printable Recipe Card

About Tuna Noodle Casserole

Course/Dish: Pasta, Tuna Salads, Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #tuna, #noodle, #Casserole




Show 2 Comments & Reviews

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