Tuna Fish and Spaghetti

Tuna Fish And Spaghetti Recipe

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Beth Morrissey


This is a recipe from my Mother in Law, whom I miss with all my heart. Rest in Peace Sharon.

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Approximately 4 as main dish.
10 Min
10 Min
Stove Top


Add to Grocery List

1 lb
box of spaghetti
1 can(s)
oil 2oz flat anchovies in olive oil
1 can(s)
solid light tuna in olive oil
1 Tbsp
jarred minced garlic or to taste
1 medium
finely chopped onion.
1 can(s)
8 ounce hunt's or other tomato sauce

How to Make Tuna Fish and Spaghetti


  • 1This is pretty easy. (Note that this is pasta heavy.) The sauce just lightly colors the pasta.
  • 2(Boil the spaghetti according to package directions while preparing the sauce. (or, make sauce ahead of time for later use)

    Combine the anchovies and Tuna (with olive oil) together in a pan. Add add Garlic and onion. Sauté until tender.
  • 3Add tomato sauce and bring up to heat.
  • 4Drain spaghetti. add sauce and serve.

    (Good for leftovers too just reheat with a little bit water in Microwave, mix well.)

Printable Recipe Card

About Tuna Fish and Spaghetti

Course/Dish: Fish, Pasta
Main Ingredient: Pasta
Regional Style: Italian

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