tortellini salad

Name: tortellini salad
Prep time: 30 min
Cook time: 15 min
Yield: 12
Cuisine: Italian
Ingredients: 2 pound(s) fresh tortellini; 1 - small head of broccoli; 1 - small head of cauliflower; 1/2 - med. purple onion sliced thin; 1 cup(s) mushrooms sliced; 1 - small zucchini sliced thin; 1 - small summer squash sliced thin; 1 - small can of sliced black olives; 1 package(s) grape tomatoes; 1 can(s) artichoke hearts cut up; 2 bottle(s) italian dressing

20 Pinches 2 Photos

mary hendricks

conyers, GA

Updated on Dec 17, 2013

This is a great one to take to a party. I get requests for this one. Even better on day 2

Rate

Leftover are always better. I had to use the plane 3 cheese. Store was out of tri color three cheese. Makes it prettier taste the same lol. And no cauliflower in this batch. The pipeline gas outage apparently affected cauliflower . No one in town had any

prep time 30 Min

cook time 15 Min

method Stove Top

yield 12 serving(s)

Ingredients

2 pounds fresh tortellini
1 - small head of broccoli
1 - small head of cauliflower
1/2 - med. purple onion sliced thin
1 cup mushrooms sliced
1 - small zucchini sliced thin
1 - small summer squash sliced thin
1 - small can of sliced black olives
1 package grape tomatoes
1 can artichoke hearts cut up
2 bottles italian dressing

How To Make tortellini salad

Step 1

boil tortellini as directed on package

Step 2

break broccoli and cauliflower into small florets. slice shrooms, squash,zucchini, onion. mix in tomatoes,olives, artichoke hearts
Step 3

Mix veggies with cooked pasta and pour italian dressing over and toss...refrigerate until chilled ..serve
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes