stuffed shells

19 Pinches 1 Photo
Bucharest, Bucure?ti
Updated on Mar 7, 2015

I like this form of pasta.....

prep time 1 Hr
cook time
method Broil
yield 2 serving(s)

Ingredients

  • 500 grams pasta shells
  • 400 grams seafood
  • 5 cloves garlic
  • 100 grams chicken breasts
  • 100 milliliters oil
  • 100 grams croutons
  • 200 milliliters tomato sauce allready made

How To Make stuffed shells

  • Step 1
    Boil the shells and set aside.
  • Step 2
    Heat the oil,in two separate pans,and fryu gente seafood,but,not too long,and,the chicken in cubes,set aside.
  • Step 3
    Stuff the shells,with seafood,chicken,and bread cubes.
  • Step 4
    Lay the tomato sauce,in a round tray,put the stuff shells,and heat,a little in the oven.
  • Step 5
    If you like,add some sesame,(my bread cubes,haved sesame in them),and shredded parmesan.

Discover More

Category: Pasta
Culture: Italian
Ingredient: Pasta
Method: Broil

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