SPINACH PASTA
★★★★★ 1 vote5
Ingredients
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1 bag(s)small pasta shells
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1 bag(s)spinach fresh
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3 clovegarlic
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6 ozherb goat cheese
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4 ozmotzerella
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1/4 cmilk
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1 smallgreen onion
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1 smallred pepper
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1 dash(es)red pepper flakes
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3 tspolive oil
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1/2 cbroccoli florets
How to Make SPINACH PASTA
- Boil a pot of water when heated to a boil add 16oz of pasta until softened 5-7 minutes
- In a frying pan add olive oil when hot add fresh spinach,broccoli,green onions,red pepper,pepper flakes and garlic. Saute until tender 2-3 minutes.
- Drain the pasta add the vegtables, add the goat cheese and motzeralla stir until melted. Serve.