Spaghetti Pie

jackie tallman


After enjoying this at an office party, I shared it with family and it is now a favorite for all generations!
It can be made ahead and frozen, especially if you have leftover pasta and sauce!


☆☆☆☆☆ 0 votes

30 Min
35 Min


  • 7 oz
    spaghetti - cooked (angel hair makes a crispier crust)
  • 1/3 c
    parmigiano-reggiano, grated
  • 2
    eggs beaten
  • 3 Tbsp
    melted butter or butter
  • 14 oz
    jar pasta sauce
  • 1/2 lb
    optional: cooked ground beef
  • 1/2-1 c
    mozzarella cheese

How to Make Spaghetti Pie


  1. Mix spaghetti, Parmesan, eggs, and butter/margarine
  2. Put in sprayed pie pan and shape like a crust
  3. Pour spaghetti sauce (with mixed in beef) over crust
  4. Bake 25 minutes at 350
  5. Remove from oven and sprinkle 1/2 - 1 cup mozzarella cheese
    Bake 5-10 min longer until cheese is melted
  6. Allow to set before cutting

Printable Recipe Card

About Spaghetti Pie

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tags: Quick & Easy, For Kids

Show 2 Comments & Reviews

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