simple pasta
Quick,easy and delicious!
prep time
10 Min
cook time
20 Min
method
Stove Top
yield
4-6 serving(s)
Ingredients
- 1 pound pasta of choice(i used buccatini)
- 1 can tomatoes, canned and chopped, with liquid
- 2 cloves garlic,sliced
- 1/4 small onions, vidalia, peeled,chopped
- 1 pinch oregano, dried
- 1 pinch basil, dried or fresh
- 1 pinch salt and pepper
- 2 tablespoons olive oil
- 2 tablespoons parsley, italian
- 4 tablespoons butter, cold
- 1/2 cup romano cheese, grated( reserve some for garnish)
How To Make simple pasta
-
Step 1Cook the pasta according to directions,reserve one cup of the pasta water when done. -
Step 2Saute the onion,garlic and spices in the olive oil until just browned,add the tomatoes and simmer for fifteen minutes.
-
Step 3Place the butter pats in a large enough mixing bowl to hold the pasta and the sauce,add the hot pasta to the bowl,toss to coat with butter,add the sauce and toss again. Add the cheese,toss again and serve with a sprinkle more of cheese on top,enjoy!! :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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