Shrimp & Pasta Casserole

2
Cassie *

By
@1lovetocook1x

This is a simple yet delicious casserole...


Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 Tbsp
    butter
  • 2
    eggs
  • 1 c
    each - heavy cream & yogurt
  • 1/2 c
    shredded, swiss cheese
  • 1/3 c
    feta cheese
  • 1 tsp
    each - dried basil & dried oregano
  • 1/3 c
    chopped, fresh parsley
  • 8 oz
    angel hair pasta - cooked just until al dente
  • 16 oz
    thick & chunky salsa
  • 1 lb
    medium - peeled and deveined shrimp
  • 1/2 - 2/3 c
    shredded, monterey jack cheese

How to Make Shrimp & Pasta Casserole

Step-by-Step

  1. Preheat oven to 350 degree F.

    Grease a 12 x 8 inch pan with the tablespoon of butter.

    In a bowl, combine the eggs, cream, yogurt, Swiss cheese, Feta cheese, parsley, oregano and basil, mix well.

    Spread half the pasta in bottom of pan. Cover with salsa. Spread with half the shrimp. Cover with remaining pasta.

    Spread egg mixture over pasta & top with remaining shrimp. Sprinkle with Monterey Jack cheese.

    Bake for 30 minutes or until hot and cheese is golden.

    Let stand 5 - 10 minutes before serving.

Printable Recipe Card

About Shrimp & Pasta Casserole

Course/Dish: Pasta, Seafood, Casseroles
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy




Show 9 Comments & Reviews

25 Delicious Recipes For Newlyweds

25 Delicious Recipes for Newlyweds

Kitchen Crew @JustaPinch

Now that you've done that whole marriage thing, tackling these delicious recipes shouldn't be a problem. From breakfast to dinner to dessert, these are recipes any newlywed should be able...

19 Delicious Pasta Recipes

19 Delicious Pasta Recipes

Kitchen Crew @JustaPinch

Having guests over and not sure what to make? Try pasta! It's versatile and always a crowd favorite. Try one of these 19 delicious pasta recipes and by the end...

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...