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Rabbit or Squirrel with Noodles

1
Russ Myers

By
@Beegee1947

This delicious and versatile recipe makes use of some of Natures most abundant game.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 Servings
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

Add to Grocery List

1
rabbit or squirrel quartered
1
bay leaf
1 small
onion halved
peppercorns (to taste)
salt (to taste)
2 can(s)
cream of mushroom soup
1/2 c
milk
egg noodles or any wide noodle

How to Make Rabbit or Squirrel with Noodles

Step-by-Step

  • 1Fill Dutch oven or medium stock pot with first five ingredients and cover with cold water.
    Bring to boil, turn heat to low and simmer for 40 minutes or until fork tender.
  • 2Drain, cool meat and remove from bone.
    Replace meat in Dutch oven adding mushroom soup, noodles and milk.
  • 3Simmer on low for 20 minutes or until noodles are done. Add more milk or water if too dry. Serve with chopped parsley or chives.

Printable Recipe Card

About Rabbit or Squirrel with Noodles

Course/Dish: Pasta, Wild Game
Main Ingredient: Wild Game
Regional Style: American
Other Tags: Quick & Easy, Heirloom




Show 2 Comments & Reviews

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