Pulled Pork Macaroni and Cheese

Pulled Pork Macaroni And Cheese Recipe

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raymond spencer


What if pulled pork and macaroni and cheese are combined,i create this recipe.


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10 Min
30 Min


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1 c
cubed american cheese
1 lb
uncooked penne pasta
2 Tbsp
1/4 tsp
all purpose flour
2 c
1 c
chunky blue cheese dressing
11/2 c
shredded sharp cheddar cheese
1 c
shredded monterey jack cheese
3/4 c
shredded parmesan cheese
3 oz
cream cheese,softened
2 tsp
seasoned pepper,divided
3 c
shredded pork
1 c
crumbled bacon bits
3/4 c
crushed saltine cracker crumbs

How to Make Pulled Pork Macaroni and Cheese


  • 1Preheat oven to 350 F.Coated a 13- x 9-inch baking dish
    with cooking spray.Add cubed american cheese.
  • 2Prepared penne pasta according to package directions.
  • 3Meanwhile,melt 2 tablespoons margarine in a medium
    saucepan over medium heat.Gradually whisk in flour;cook,whisking constantly,1 minute.Gradually whisk in milk and blue cheese dressing until smooth;cook,whisking constantly,8 to 10 minutes or until slightly thickened.
  • 4Whisk in cheeses and 1 tablespoon seasoned pepper until smooth.Remove from heat,and stir in shredded pork and pasta.
  • 5Pour pasta mixture into a prepared baking dish.Sprinkle with bacon bits,cracker crumbs and remaining seasoned pepper over pasta
  • 6Bake at 350 for 30 minutes or until golden and bubbly.Let
    stand 5 minutes before serving.

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About Pulled Pork Macaroni and Cheese

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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