pizza spaghetti casserole
A friend of mine posted this on Facebook. I love pizza so this was definitely something I wanted to try.
prep time
15 Min
cook time
30 Min
method
Bake
yield
8-10 serving(s)
Ingredients
- - 1 lb. ground meat
- - 1 16 oz. box uncooked spaghetti noodles
- - ½ teaspoon salt
- - ½ teaspoon oregano
- - ½ teaspoon garlic powder
- - ½ cup milk
- - 1 egg
- - 2 ounces sliced pepperoni
- - 1 (26 ounce) jar pasta sauce
- - 1 16 oz. can diced italian style tomatoes
- - ¼ cup grated parmesan cheese
- - 1 (8 ounce) package shredded italian cheese blend
- - any other pizza toppings, you can add like black olives, sausage, onions, green peppers, etc...
How To Make pizza spaghetti casserole
-
Step 1Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish. In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 for 30 minutes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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