Pizza Mac 'n Cheese for the crock pot

Pat Duran


This recipe idea from Mr Food...I have changed it so it's made the way my family likes it and it is a great recipe to serve for any outside party or BBQ niece used this for her daughters birthday party...all the kids loved it.


☆☆☆☆☆ 0 votes

15 Min
4 Hr 30 Min
Slow Cooker Crock Pot


  • 16 oz
    pkg. elbow macaroni, uncooked
  • 2 jar(s)
    (14 oz. each) pizza sauce
  • 2 can(s)
    cheddar cheese soup, undiluted
  • 2 c
    chicken broth
  • 2 pkg
    (8 oz. each) sliced turkey pepperoni, chopped
  • 1 large
    green or red bell pepper, chopped
  • 1 or 2 can(s)
    (2.25 oz. each) olives sliced,black or green
  • 1 Tbsp
    dried italian seasoning
  • 1/2 tsp
    garlic powder with parsley
  • 16 oz
    bag italian blend shredded cheese, divided

How to Make Pizza Mac 'n Cheese for the crock pot


  1. In a large bowl combine all ingredients except the cheese; then stir in all but 2/3 cup of the cheese.
  2. Spoon the mixture into a well greased 6 to 8 quart crock pot; sprinkle with remaining cheese.
    Cover tightly and cook on low for about 4 1/2 hours, or until macaroni is done.
  3. Note: Sometimes I precook the pasta for 4 minutes in boiling water before using in this recipe...both ways work fine.

Printable Recipe Card

About Pizza Mac 'n Cheese for the crock pot

Course/Dish: Turkey, Pasta, Pizza
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids

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