Penne Gorgonzola with Chicken

Anita Hoffman


This rich, creamy pasta dish is an easy meal to prepare and good enough for company.
Recipe and photo adapted from Taste of Home.


★★★★★ 1 vote

15 Min
15 Min
Stove Top


  • 1 pkg
    (16 ounces) cooked penne pasta
  • 1 lb
    boneless, skinless chicken breasts, cut into 1/2 inch pieces
  • 1 Tbsp
    olive oil
  • 1
    large garlic clove, minced
  • 1/4 c
    white wine
  • 1 c
    heavy whipping cream
  • 1/4 c
    chicken broth
  • 1 c
    each, crumbled gorgonzola cheese and shredded mozzarella cheese
  • ·
    salt and pepper to taste
  • ·
    grated parmigiano-reggiano cheese

How to Make Penne Gorgonzola with Chicken


  1. In a large skillet over medium heat brown chicken in oil on all sides.
    Add garlic; cook 1 minute longer.
    Add wine, stirring to loosen browned bits fro pan.
  2. Add cream and broth; cook until sauce is slightly thickened and chicken is no longer pink.
    Stir in Gorgonzola cheese, salt and pepper; cook just until cheese is melted.
  3. Toss drained pasta with sauce.
    Sprinkle with Parmigiano-Reggiano cheese.

Printable Recipe Card

About Penne Gorgonzola with Chicken

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian

Show 3 Comments & Reviews

19 Delicious Pasta Recipes

19 Delicious Pasta Recipes

Kitchen Crew @JustaPinch

Having guests over and not sure what to make? Try pasta! It's versatile and always a crowd favorite. Try one of these 19 delicious pasta recipes and by the end...

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...

25 Delicious Recipes For Newlyweds

25 Delicious Recipes for Newlyweds

Kitchen Crew @JustaPinch

Now that you've done that whole marriage thing, tackling these delicious recipes shouldn't be a problem. From breakfast to dinner to dessert, these are recipes any newlywed should be able...