pasta with shrimp sauce

Name: Pasta with Shrimp Sauce
Cook time: 35 min
Yield: 8
Cuisine: Italian
Ingredients: 2 tablespoon(s) olive oil; 1/4 cup(s) chopped red onion; 1 tablespoon(s) chopped garlic; 1/4 cup(s) white wine; 2 can(s) (14.5 oz) diced tomatoes; 1 pound(s) shrimp, peeled and deveined; 1/2 cup(s) grated parmesan cheese

39 Pinches 1 Photo

Daune (pronounced "Dawn") Browne

Calais, ME

Updated on Jan 18, 2014

A nice quick dish that pleases anybody who loves shrimp made into an Italian meal.

Rate

prep time

cook time 35 Min

method Stove Top

yield 8 serving(s)

Ingredients

2 tablespoons olive oil
1/4 cup chopped red onion
1 tablespoon chopped garlic
1/4 cup white wine
2 cans (14.5 oz) diced tomatoes
1 pound shrimp, peeled and deveined
1/2 cup grated parmesan cheese

How To Make pasta with shrimp sauce

Step 1

Heat oil in skillet over medium heat. Stir in onion and garlic, and cook until onion is tender.

Step 2

Mix in wine and tomatoes and continue cooking 10 minutes. Stir occasionally.
Step 3

Add shrimp to skillet and cook 5 minutes or until opaque.
Step 4

Toss with cooked pasta and top with Parmesan cheese to serve.
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