Pasta with Asparagus and Tomatoes

barbara lentz


The lemon juice give this a great fresh taste. Nice side dish

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20 Min
10 Min
Stove Top


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1 bunch
asparagus sliced into 1 inch pieces
tomatoes diced
8 oz
linguine, cooked and drained
2 Tbsp
fresh lemon juice
1/4 c
olive oil
1/2 c
parmesan romano cheese grated
salt and pepper to taste
1/2 c
french fried onions

How to Make Pasta with Asparagus and Tomatoes


  • 1Cook asparagus in salted water until desired tenderness. Toss remaining ingredients together except french fried onions. Heat through. Top with fried onions.

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About Pasta with Asparagus and Tomatoes

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American

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