Ground Beef Stroganoff

1
Amy Herald

By
@Meave

My family just loves this. Way better than using a boxed mix for this dish but still super quick and easy on a weeknight!

Rating:

★★★★★ 4 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 pkg
    (16 ounce) egg noodles
  • 1 lb
    ground beef
  • 1 pkg
    (.75 ounce) dry mushroom gravy mix
  • 1 pkg
    (8 ounce) cream cheese, cut into cubes
  • 1 can(s)
    (6 ounce) chopped mushrooms, with liquid
  • 1
    small onion, chopped
  • 1/2 c
    milk
  • 1
    (8 ounce) container sour cream
  • 2 can(s)
    (10.75 ounce) condensed cream of mushroom soup

How to Make Ground Beef Stroganoff

Step-by-Step

  1. Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes; drain.
  2. In a skillet over medium heat, brown the ground beef with onion until done; drain away excess grease.
  3. Mix mushroom gravy powder, cubed cream cheese and undrained mushrooms with ground beef until thoroughly blended and cream cheese has melted. Add milk, sour cream, and mushroom soup to the mixture and blend well.
  4. Combine Pasta with Hamburger mixture and blend well. Serve.

Printable Recipe Card

About Ground Beef Stroganoff

Course/Dish: Beef, Pasta
Main Ingredient: Beef
Regional Style: German
Other Tag: Quick & Easy




Show 13 Comments & Reviews

Slow Cooker Recipes To Make Weeknight Cooking Easier

Slow Cooker Recipes to Make Weeknight Cooking Easier

Kitchen Crew

From the Instant Pot to an air fryer there are lots of kitchen gadgets to make cooking easier. A slow cooker is still one of my favorites, though. I love...

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

13 Ways To Enjoy Corned Beef This St. Patrick's Day Recipe

13 Ways to Enjoy Corned Beef This St. Patrick's Day

Kitchen Crew @JustaPinch

Corned beef and cabbage is a traditional dinner for St. Patrick's Day, but did you know they don't eat it in Ireland? Who knew! (You can read the story behind...