Fooled you twice Spaghett. aka Hidden Veggies

Debra Perli


Be sure to brown all the vegetables, my son once saw a piece of green zucchini skin and refused to eat it. You can add 1 pound of crumbled ground beef if you want to do so.


☆☆☆☆☆ 0 votes

20 Min
10 Min
Food Processor


  • 1 lb
    cooked spaghetti.
  • 1 lb
    fresh mushrooms
  • 3 medium
  • 1 bag(s)
    fresh spinach
  • 1 Tbsp
    chopped garlic
  • 1 Tbsp
    olive oil
  • 2 bottle
    marinara sauce

How to Make Fooled you twice Spaghett. aka Hidden Veggies


  1. Brown garlic in olive oil. Use food processor to chopp all vegetables together until finely chopped.
  2. Add vegetables to garlic and saute until they are brown.
  3. Add marinara sauce and cook until it is all brown. Cover cooked spaghetti in large pot with sauce and stir until coated. Enjoy.

Printable Recipe Card

About Fooled you twice Spaghett. aka Hidden Veggies

Course/Dish: Beef Pasta Vegetables
Main Ingredient: Pasta
Regional Style: American
Other Tag: For Kids

Show 1 Comment & Review

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

A School Week's Worth Of Back To School Dinner Ideas

A School Week's Worth of Back to School Dinner Ideas

Kitchen Crew

It's that time of year that parents love and hate at the same time... back-to-school. I remember the days of getting back on a morning schedule, heading to the bus...